Dinner Stations

• Mashed Potato Bar

Delicious mashed potatoes with all the toppings to suit your appetite.

• Popcorn Station

An assortment of white cheddar, caramel and butter served in individual chevron boxes.

• S'mores Bar

BYO S’mores with marshmallows, Hersey’s chocolate and graham crackers

• Biscuit Station

Homemade buttermilk biscuits with your choice of peach preserves, grape jelly, butter and honey, cured country ham and Dijon mustard or our Southern sausage gravy

• Mac and Cheese Bar

Enjoy white truffle and rosemary smoked mac and cheese made with alfredo and penne pastas.

• Shrimp and Grits Bar

Savory Gouda grits topped with shrimp in a tomato sauce, cheese, chives and bacon

• Southern Food Station

Enjoy all of your Southern favorites: BBQ, fried lemon pepper catfish nuggets, collards and smoked mac and cheese

• Chef Attended Pizza Station

Cheese and house made marinara flatbread personal pizzas with a choice of toppings including pepperoni, sausage, peppers, mushrooms, onions and feta. Additional toppings that can be added include truffle oil, basil and crushed red pepper

• Carving Station

Your choice of beef, ham, brisket or pork loin.

• Low Country Boil

A station that combines juicy shrimp, hearty sausage and delicious baby potatoes.

• Smoked Chicken Wing Station

Wings are always a hit with a variety of flavors and dipping sauces.

• Jumbo Shrimp Cocktail Station

A tower of peeled and chilled shrimp with dipping sauces.

• Sushi and Poke’ Bar

Assortment of sushi and poke’ bowl condiments

• Whole Hog Pig Pickin’

• New Orleans Station

Jambalaya, fried alligator and creole oysters

• Raw Bar

This station is complete with oysters on half shell, shrimp cocktail, crab legs and scallops.

• BYO Surf and Turf Station

Mojo grilled skirt steak OR Italian style grilled chicken breast (Choose One) Lemon and herb pan seared red snapper OR Panko and parmesan encrusted flounder (Choose One) Served with a wild mushroom risotto and green beans